Interpreters » Mexico » Chinese to Spanish » Other » Food & Drink

The Chinese to Spanish translators listed below specialize in the field of Food & Drink. For more search fields, try an advanced search by clicking the link to the right.

7 results (ProZ.com users)

Freelance Interpreter native in

Specializes in

1
Jonathan Diaz
Jonathan Diaz
Native in Spanish Native in Spanish
2
kisp26
kisp26
Native in Chinese (Variants: Traditional, Simplified) Native in Chinese, Spanish Native in Spanish
3
Helena Wu
Helena Wu
Native in Spanish (Variants: Latin American, Argentine, Mexican) Native in Spanish
Spanish, English, Chinese, Food Industry, ISO 9000, ISO 22000, FSSC 22000, HACCP, Business
4
LINGJUN KONG
LINGJUN KONG
Native in Chinese Native in Chinese
5
sixtyseconds012
sixtyseconds012
Native in Chinese (Variant: Simplified) Native in Chinese
6
Alfieri Louvier Silva
Alfieri Louvier Silva
Native in Spanish Native in Spanish
7
Diego Achío
Diego Achío
Native in Spanish (Variants: Mexican, Latin American) 
traduality, translating agencies, best translator, best translation company, diego achio, diego, achio, achío, diego achío, acro, ...


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Interpreters, like translators, enable communication across cultures by translating one language into another. These language specialists must thoroughly understand the subject matter of any texts they translate, as well as the cultures associated with the source and target language.

Interpreters differ from translators in that they work with spoken words, rather than written text. Interpreting may be done in parallel with the speaker (simultaneous interpreting) or after they have spoken a few sentences or words (consecutive interpreting). Simultaneous interpreting is most often used at international conferences or in courts. Consecutive interpreting is often used for interpersonal communication.